Lunch Menu
LUNCH MENU
Served daily until 3 p.m.
(Click Menu Items to View Pictures)
APPETIZERS
Your choice of Chicken drizzled with Honey Mustard or Steak drizzled with Balsamic Glaze served with rice
Try our Famous Jumbo Raven Rings – Hand dipped and Fried Golden Crisp with your choice of two dipping sauces…One of our Best Sellers
A huge helping of our french fries, served with two dipping sauces – Sweet potato fries $9 | Curry fries $9 | Garlic fries $9 | Old Bay fries $8
White wine, shallots, garlic, tomato and parsley, served with Parmesan crusted garlic bread. Add fries $5
Roasted, tossed in a balsamic glaze and sautéed in whiskey, topped with bacon bits
Whole white-meat chicken Fried Golden Crisp with your choice of two dipping sauces and served with Raven Fries
Chicken wings lightly breaded and tossed in your choice of sweet and spicy mango habanero sauce, traditional buffalo sauce, or BBQ sauce. Served with celery and carrots.
Fresh spinach, artichoke and mascarpone cream cheese, topped with mozzarella and parmesan cheese. Served with corn tortilla chips
Certified Angus beef, sticky-spicy bacon, whiskey sauce, jalapeño aioli and cheddar cheese served on a brioche bun
RAVEN PIES
Traditional British Pies. Our pies are house-made from scratch daily served with garlic mashed potatoes
Slow-cooked corned beef, caramelized carrots, and green cabbage, garlic mashed potatoes and slathered in our homemade mustard cream sauce, surrounded by our house-made pastry. Add seasonal vegetables $3
Savory and succulent, slow-cooked chunks of beef simmered with mushrooms, peas and onions, in a rich beef gravy, surrounded by our house-made pastry served with garlic mashed potatoes. Add seasonal vegetables 3
Our version of the traditional Cornish pasty. Chicken, potatoes, onions, peas, carrots, sage and thyme, in a rich gravy, surrounded by our house-made pastry, garlic mashed potatoes and slathered in our homemade mustard cream sauce, surrounded by our house-made pastry. Add seasonal vegetables $3
Fresh carrots, onions, peas and potatoes, slow-cooked in a rich and thick curry sauce spiced with a mild blend of cumin, coriander, ginger and curry, surrounded by our house-made pastry and served with garlic mashed potatoes. Add seasonal vegetables $3
SALADS
Add your choice of protein to any salad: Blackened Chicken 8 • Steak 10 • Grilled Salmon 12
Romaine lettuce, Parmesan cheese, croutons, Caesar dressing
Chopped greens, diced tomato, crisp bacon, 6 oz. grilled blackened chicken breast, hard-boiled eggs, avocado, chives, bleu cheese crumbles, and balsamic dressing
Mixed greens, bleu cheese crumbles, sliced pear, mandarin oranges, candied pecans and poppy seed vinaigrette
Tomato, cucumber, red onion, mixed greens, croutons and choice of dressing: Honey mustard, poppy seed vinaigrette, balsamic vinaigrette, bleu cheese, ranch, jalapeño ranch or Caesar
Add chicken $6 | Add steak $7 | Add salmon $9
SOUPS
Mussels, shrimp, clams, white fish and bacon in rich tomato base. Served with oyster crackers.
Slow cooked caramelized onions in a beef broth, topped with topped with Parmesan and Gruyere cheeses
A super silky, smooth version of the classic tomato soup topped with parmesan and homemade croutons
Creamy puree of red potatoes and delicate leeks topped with cheddar cheese
LUNCH SANDWICHES
Add your choice of fries or house salad $3
Upgrade to garlic fries, raven rings, sweet potato fries, or soup $4
A fresh take on traditional deli sandwiches. Ask your server about today’s special
Gouda, havarti, cheddar, sticky-spicy bacon and tomato served on farm bread with garlic butter
Slow-roasted, tender beef served with sweet butter lettuce, tomato, and horseradish mayonnaise on Italian-herb cheese bread
Hand-carved, all-natural, white-meat turkey served with melted havarti cheese, sweet butter lettuce, tomato, and mayonnaise served on Italian-herb cheese bread
Toasted farm bread, thick-sliced sticky-spicy Texas smoked bacon, mayonnaise, sweet butter lettuce and tomato
SIGNATURE SANDWICHES
Add your choice of fries or house salad $3
Upgrade to garlic fries, raven rings, sweet potato fries, or soup $4
Blackened chicken, lettuce, tomato, onions, bleu cheese crumbles, sticky-spicy bacon, served on a brioche bun
Certified Angus beef, sticky-spicy bacon, whiskey sauce, jalapeño aioli and cheddar cheese served on a brioche bun
Corned Beef, sauerkraut, Swiss cheese, 1000 Island sauce served on rye bread
Tenderized Certified Angus top sirloin served on a baguette with lettuce, tomatoes, balsamic onions, melted havarti cheese and garlic aioli
Marinated grilled chicken served on farm bread, with cheddar cheese, sticky-spicy bacon, lettuce and tomato – Add avocado $2
Lightly battered haddock tossed with slaw, pickles and tartar sauce, served on a brioche bun
So good, you’ll cross town to get one! Certified Angus beef, shredded iceberg lettuce, red onion, tomato and horseradish cheddar served on a brioche bun. Add sticky-spicy bacon $2 | Add a fried egg $2
Hand-breaded, tossed in hot sauce and fried to order. Served on an everything brioche bun with pickles and jalapeño coleslaw. Grilled option available
A vegan vegetable patty topped with greens, red onion, avocado and roasted red pepper, served on a brioche bun, lettuce wrap option available
TAVERN FARE
2 or 3 pieces of Lightly battered haddock served with hand-cut fries, tartar sauce and house-made slaw
Two British bangers served on top of garlic mashed potatoes and Heinz baked beans
Certified Angus beef, slow cooked with stout and vegetables in a rich sauce topped with garlic mashed potatoes
Add Cheese $2